Ray's Gourmet Country Grill

Reviews about Ray's Gourmet Country Grill

• 3 / 5

  By Lisa Thornton
  I have eaten at Ray's before for Sunday Brunch. The last time was Father's Day 2014. It was really good and so well presented. This restaurant is 35 minutes from our home and a bit out of the way. It use to be worth the drive. But yesterday we were there for brunch and it is was mediocre at best. The lamb and beef were practically raw and not very appealing. The waffles were mushy......and I told the waiter it seemed like they made a crepe batter as it was very running. He did nothing to correct it. Yuck! They were the most unappealing things ever. The selection was just so so for what they are charging. Most of the main dishes were left to get cold. The only thing that was tasty was the fruit and omelettes. Other than that I won't be wasting my $$ to go back there any time soon. Management needs to start serving breakfast if they can't do a decent brunch for what they charge. Pity........
  
  April 20, 2017
• 4 / 5

  By Ayana Annie
  Great find! Flavorful food tucked away in a quaint part of town. The only downside was it smelled a little like dirty mop water where we were seated (by the windows in the back). Other than that, it was a great experience and we'll be back.
  June 04, 2016